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I like candy and savory flavors collectively and whereas chocolate-covered bacon matches the invoice, it isn’t the very best for a nutritious meal concept. These sausage stuffed apples make a scrumptious meal and their enjoyable packaging makes them interesting to youngsters.
This recipe is extremely versatile and you can also make this into sausage-stuffed sweet potatoes or sausage-stuffed winter squash relying on what you will have round the home.
Sausage-Stuffed Apples for Dinner
We now have a variety of apple munchers in our home! I’ve one son specifically that likes to get pleasure from just a little quiet time by grabbing a number of apples and a favourite e-book.
To make the apple “bowls,” merely lower off just a little slice from the highest of every apple. Then use a melon baller to scoop out many of the heart, leaving the perimeters about half an inch thick.
It would sound difficult, however I promise it’s really actually quick and straightforward. You possibly can additionally simply slice the apples in half and scoop out a number of the heart that manner.
My youngsters love serving to with this step and ensure nothing goes to waste! If you happen to don’t have any little
scavengers helpers round, save the apple scraps for apple walnut tuna salad or Instant Pot steel-cut oats.
Making Sausage Filling (Grain-Free)
The filling for these stuffed apples couldn’t be simpler to make. For the sausage I like to make use of Italian sausage, however breakfast sausage or spicy sausage additionally work properly. I brown the sausage in my favorite skillet and earlier than it’s all the way in which completed cooking, add the chopped celery and onion and spices and let it end cooking collectively.
To save lots of on dishes, I wipe out the same skillet that I cooked the sausage in and put the apples again into it to prepare dinner them within the oven. Then I prepare dinner them within the oven till they’re good and delicate and so they’re completed!
Wholesome Meals to Go
One in every of my favourite issues about these sausage-stuffed apples is that they’re transportable! I make them forward for on the run days. They’d even be good for a lunch to take to work.
Listed below are another extra transportable meal concepts:
Sausage-Stuffed Apples Recipe
Apples filled with a sausage filling! This savory and candy mixture is a satisfying meal for breakfast, lunch, or dinner.
- Preheat the oven to 375°F.
- Minimize half an inch off the highest of every apple.
- Use a melon baller or corer to take away many of the flesh and seeds of the apple, leaving about half an inch across the edges to make a bowl.
- Put aside.
- In a big skillet, brown the sausage till nearly utterly cooked.
- Add the celery, onion, and spices to the skillet and proceed cooking till the sausage is cooked by way of and the celery and onion are beginning to soften.
- Drizzle with the maple syrup or honey if desired.
- Divide and spoon the sausage combination equally into every apple and place in a big baking dish.
- Bake for 25-Half-hour till the apples are cooked and aromatic.
- Take away and serve with salad.
- Get pleasure from!
You may as well slice the apples in half and scoop out the core space when you favor.
Serving: 1apple | Energy: 349kcal | Carbohydrates: 31g | Protein: 12g | Fats: 20g | Saturated Fats: 7g | Trans Fats: 1g | Ldl cholesterol: 54mg | Sodium: 495mg | Potassium: 462mg | Fiber: 5g | Sugar: 23g | Vitamin A: 221IU | Vitamin C: 11mg | Calcium: 38mg | Iron: 1mg
Do you utilize fruit in cooking? What’s your favourite recipe? Share your secrets and techniques!